Savory Potato Waffles
Author: 
Recipe type: Breakfast
Cuisine: Vegetarian
Prep time: 
Cook time: 
Total time: 
Serves: 6
 
Ingredients
  • 1 pound potatoes
  • ½ cup bell pepper (any color) chopped small
  • ¼ cup non dairy butter - I used Earth Balance
  • ½ cup non dairy milk - I used unsweetened soy
  • 1 cup flour - I used unbleached white flour, but you can use any type you like
  • 4 tbsp. nutritional yeast
  • 1 tbsp. cooking oil
  • 1 tsp. sea salt
  • 1 tsp. chopped chive rings
  • 1 tsp. smoked paprika
  • 1 tsp. mace
  • 1 tsp. sage
  • 1 tsp. red pepper flakes - I used 2 tsp. for additional heat
  • 2 tsp. garlic powder & 2 tsp. onion powder OR cook fresh, which I did
  • 1 tsp pepper
  • 2 tbsp scallion - fresh, chopped (1 tbsp. for adding into mix, 1 tbsp. for garnish)
Instructions
  1. Peel & chop potatoes into cubes
  2. Steam potatoes for 15 minutes - allow to cool - mash until smooth
  3. You can also boil them instead for 20 mins. or until tender
  4. If using fresh garlic - mince 2 cloves.
  5. If using white or yellow onion - chop ½ cup
  6. Chop bell pepper
  7. Add oil to heated pan - add onion and garlic
  8. Cook onion until it's translucent - about 3 minutes
  9. Add bell pepper to pan
  10. Cook about 4 minutes on medium heat - let cool and set aside
  11. Heat up waffle iron - turn knob to between medium and high
  12. Preheat oven to 200 - to keep waffles warm as each one is done - do not stack
  13. Stir milk and butter into potatoes
  14. Stir in dry ingedients, except flour
  15. Stir in vegetables
  16. Stir in the flour until mixture forms a smooth batter
  17. Spray surface of iron with cooking spray
  18. Depending on the size of your iron use ¼ to ½ cup batter
  19. You can also place one Tbsp. of batter into each section of iron
  20. Cook each waffle for about 7 minutes
  21. If waffle comes out too wet add flour/arrowroot powder to batter
  22. Spray surface of iron each time you cook a waffle
  23. Place the done ones on a cookie sheet in oven
  24. Serve warm with salsa or vegan sour cream - top with green onion
Recipe by Veggie Punk Kitchen at http://veggiepunkkitchen.com/savory-potato-waffles/